Jenn and I split a burger at this place called The Counter in Santana Row today. Their marketing gimmick is that you choose how you'd like your burger embellished from a vast array of ingredients on a checklist everything from grilled pineapple to roast corn and black bean salsa. We stuck with the traditional condiment choices, but then added avocado and garlic aioli sauce on the side. Tasty, but it looks more rare in the picture than I remember.
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Thursday, May 20, 2010
Rare Burger
Jenn and I split a burger at this place called The Counter in Santana Row today. Their marketing gimmick is that you choose how you'd like your burger embellished from a vast array of ingredients on a checklist everything from grilled pineapple to roast corn and black bean salsa. We stuck with the traditional condiment choices, but then added avocado and garlic aioli sauce on the side. Tasty, but it looks more rare in the picture than I remember.
Wednesday, May 12, 2010
Colorful Dessert
Had a tasty lunch with Jenn a little further way from the office than normal. The bistro "Nicks-on-Main," on the quiet side of downtown Los Gatos, has a couple of tables out in front by the sidewalk what a pleasant way to spend an afternoon. A great meal topped off with this colorful combination of gelato flavours.
Thursday, May 6, 2010
A Very Special Evening.
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