Chicken Curry Fest at home

A pukkha Sri Lankan style Chicken Curry feast laid out in my breakfast nook. I made the very spicy chicken curry while Jenn expertly whipped up a cucumber and tomato salad the perfect complement. She had prepared the savory cabbage stir fry earlier, that was also excellent.

Whipped Cream

It doesn't take much to whip up your own cream - just a lot of wrist action. And since you're in control, you can add less sugar than the pre-made stuff, for a delectable and slightly more healthy desert topping.